[Blueboard] re: ampc menu for the week

Masilo at admu.edu.ph Masilo at admu.edu.ph
Mon Mar 4 14:15:26 PHT 2002


MENU FOR THE WEEK	
March 4 - 9, 2002	
	
 	March 4
 	Monday
	
BREAKFAST	FRIED RICE
 	FRIED EGG
 	TINAPA
 	TOCINO
 	
	

A.M. SNACKS	CORNEDBEEF
 	MACARONI SOUP
	

LUNCH	GIZZARD CHICHARO
 	UKOY
 	FRIED LUMPIA
 	SITAO CON
 	      KALABASA
 	
 	
	
	
	
	
	
	
EXPRESS	BEEF W/ PEPPER
 	PORK STEAK
 	CHINESE CHOPSUEY
 	CALAMARES
 	
	
PMS:	LOMI GUISADO
 	PALITAO
 	PUTO

MENU FOR THE WEEK	
March 4 - 9, 2002	
	
 	March 5
 	Tuesday
	
BREAKFAST	FRIED RICE
 	RED EGGS
 	MEATLOAF
 	CHIX. LONGANIZA
 	
	

A.M. SNACKS	LUGAO CON MANOK
 	
	

LUNCH	PORK MECHADO
 	LUMPIANG
 	   SHANGHAI
 	CHICKEN CHOPSUEY
 	TORTANG DULONG
 	TORTANG TALONG
 	SAYOTE BEANS/
	      CARROTS
	
	
	
	
	
EXPRESS	ROASTBEEEF
 	PORKBALLS WAIKIKI
 	CHIX.  PAPRIKA
 	GRILLED TUNA
 	CHIX.  BBQ
	
PMS:	PANCIT CANTON
 	BANANA Q
 	MARUYA
MENU FOR THE WEEK	
March 4 - 9, 2002	
	
 	March 6
 	Wednesday
	
BREAKFAST	FRIED RICE
 	FRIED EGG
 	HOTDOG
 	SAUTEED
 	CORNEDBEEF
	

A.M. SNACKS	MISWA W/ EGG
 	
	

LUNCH	PORK KARE-KARE
 	SSS PORKBALLS
 	CHICKEN
 	    CHICHARO
 	GINATAAN
 	   TAMBAKOL
 	PAKBET
	SAUTEED PECHAY
	      BAGUIO
	
	
	
	
EXPRESS	BEEF STEAK
 	PORK MEDLEY
 	LEMON CHICKEN
 	CHINESE STYLE
 	      PUSIT
	
PMS:	FRIED LUMPIA
 	SOTANGHON
 	     GUISADO
MENU FOR THE WEEK	
March 4 - 9, 2002	
	
 	March 7
 	Thursday
	
BREAKFAST	FRIED RICE
 	FRIED EGG
 	SAUTEED TUNA
 	RED EGG
 	
	

A.M. SNACKS	PANCIT  CANTON
 	
	

LUNCH	BEEF NILAGA
 	PORK GUIZZO
 	CHICKEN CURRY
 	SITAO SPICY
 	UPO GUISADO
 	
 	
	
	
	
	
	
	
EXPRESS	BEEF STEW
 	PORK W/ TOHO
 	ROAST CHICKEN
 	CAMARON
 	
	
PMS:	FRESH CORN
 	GINATAAN  HALO-
 	      HALO
 	TURON
MENU FOR THE WEEK	
March 4 - 9, 2002	
	
 	March 8
 	Friday
	
BREAKFAST	FRIED  RICE
 	FRIED  EGG
 	SAUTEED SARDINES
 	PAKSIW   NA
 	   BANGUS
	

A.M. SNACKS	MIKI   BIHON
 	
	

LUNCH	MAYA MISU
 	FISH  SHANGHAI
 	TORTANG TALONG
 	CHICKEN ADOBO
 	MONGO ALUGBATI
 	OKRA SPINACH
 	
	
	
	
	
	
	
EXPRESS	SEAFOODS KARE-
 	     KARE
 	STEAMED PLA-PLA
 	CALAMARES
 	FISH  BBQ  SAUCE
	
PMS:	SPAGHETTI
 	MAIS CON HIELO
 	CAMOTE Q
MENU FOR THE WEEK	
March 4 - 9, 2002	
	
 	March 9
 	Saturday
	
BREAKFAST	FRIED  RICE
 	FRIED   EGG
 	TUYO
 	SKINLESS
 	LONGANIZA
	

A.M. SNACKS	PANCIT
 	  SOTANGHON
	

LUNCH	PORK BINANGOONGAN
 	CHIX. ALA KING
 	PORK MENUDO
 	FRIED FISH
 	CHOPSUEY
 	
 	
	
	
	
	
	
	
EXPRESS	BREADED CHICKEN







More information about the Blueboard mailing list